Home Cooking Book Club Cookbook : Recipes and Food for Thought from Your Book Club's Favorite Books and Authors
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Book Club Cookbook : Recipes and Food for Thought from Your Book Club's Favorite Books and Authors

Book Club Cookbook : Recipes and Food for Thought from Your Book Club's Favorite Books and Authors
A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including 'Honey Cakes' to go with The Secret Life of Bees or 'Shrimp Flautas' for Richard Russo's Empire Falls. Original. 35,000 first printing.
Details
SKU 158542322X-01
Quantity in stock 1 item(s) available
Author: Judy Gelman; Vicki Levy Krupp
ISBN: 158542322X
Binding: SOFTCOVER
Date: 2004
Pages: 544
Publisher: Tarcher
Topics: Cookery; Cookery In Literature; Food In Literature
 
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